About Us

Richard Guessford, retired Air Force, and his partner, Thomas Taylor, decided to open a their own business in 1983.

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30 years later his son Clay, and partner Rick Young continue the tradition of locals taking care of locals who want fresh fish, fresh shrimp, and everything a local seafood market offers.

Why has the Gulf Coast Seafood Market survived for 30 years? The locals buy here! Simple place, simple prices, simply the freshest fish, freshest shrimp, live crabs, oysters, bait, and Boudin!

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